BEEF CARPACCIO
Marinated Bismo Beef, seared then rack-dried, carved to the plate and served on rye
BEEF NACHOS
Thin layers of freshly ground premium beef, tomato, shallots and melted Monterey Jack cheese on round tortillas topped with sweet diced jalapeno peppers
LAMB BROCHETTE WITH MINT SAUCE
Bite-sized cubes of tender baked lamb loin served medium rare with a fresh boiled mint sauce
BEEF BROCHETTE WITH SWEET BASIL SAUCE
Bite-sized cubes of tender baked beef loin served with a freshly ground sweet basil brown sauce
BEEF, MUSHROOMS & MAUI ONIONS
Individual skewers baked with bite-sized beef loin cubes, mini oyster mushrooms, and flavorful Maui onions served with Arli’s special brunette beef sauce
MINI LAMB CHOPS WITH MINT SAUCE
Selected crowns of lamb frenched into chops served with a fresh boiled mint sauce
PIGS IN A BLANKET, MUSTARD STYLE
Mini kosher dogs rolled into puff pastry and baked golden brown, served with Arli’s Mustard Sauce
SMOKED BEEF OR LAMB SAUSAGE WITH ENGLISH MUSTARD
Thick slices of premium sausage served on rye toast with Arli’s zippy English Mustard sauce
MINIATURE CHEESEBURGERS
One of our most requested hors d’oeuvres: bite sized cheeseburgers on sour dough topped with finely diced onions, pickles and a dash of mustard and ketchup
TOSTADA COMPUESTO, BEEF OR LAMB
Bite-sized crispy baked tortillas covered with a lightly tossed and colorful blend of diced tomato, guacamole, premium ground beef or lamb, cheese, sour cream and finely sliced lettuce
ITALIAN SAUSAGE
Thick slices of premium Italian sausage topped with Arli’s rich tomato and bell pepper sauce served on rye or pumpernickel
DEVILED BEEF BROCHETTES WITH CILANTRO AND GUACAMOLE
Nuggets of diced New York Sirloin, light mustard and Parmesan baked crispy violet outside and warm inside, served on individual skewers with cilantro and guacamole dipping sauces
BEEF TAQUITOS
Miniature corn tortillas stuffed with fresh shredded beef and crispy Mexican bacon, served with Arli’s garden fresh guacamole
BEEF POT STICKERS
Gyoza dough filled with a finely diced blend of premium beef and garden vegetables, poached then pan seared to create a crispy bottom with a soft tender bite on top
LAMB PUPUSAS
Pupusas triangles filled with seasoned lamb grilled to pancake-like perfection, served with Arli’s ruby or emerald sauce
PROSCIUTTO WITH MELON & DATES
Melon miniatures alongside sweet dates wrapped with the finest imported Italian Proscuitto creating pleasingly light salty and sweet flavor bites
CHILI IN MINI SHELLS
One of the dishes we’re most famous for: Arli’s special Chili containing his 10 top-secret ingredients, served in bite sized puff pastries
RAMAKI
Chicken livers and water chestnuts wrapped in bacon, lightly crusted and oven baked to crispy perfection outside while warm and tender inside