Select your favorite entrees for your discussion with Arli
ASSORTED MINIATURE BAGELS, CROISSANTS & MUFFINS
EGGS BENEDICT
OMELETTE BAR
SMOKED SALMON GRIVAN
ASSORTED SMOKED FISH (TROUT, WHITEFISH, ETC.)
SHRIMP, LOBSTER, CRAB & COD IN FRESH CUPS OF PAPAYA OR ARTICHOKE
AVOCADO FILLED WITH GARDEN DILL PEAS
ASSORTED SALADS (WALDORF, NICOISE, COB, AND MORE)
SALMON AMBASSADOR
Elegant pink and white tournedos of salmon rolled with fillet of sole poached to al dente, served with your choice of sauces and toppings
POACHED SEA BASS
VARIETY OF BLINTZES – CREPES
VOL-AU-VENT
Large golden pastry shells are filled with tender chunks of chicken, red bell pepper and mushrooms that have been simmered to perfection in Arli’s light creamy sauce
STUFFED FILLET OF SOLE, LIGHT CUCUMBER SAUCE
CORNED BEEF HASH
ASSORTED QUICHES
ASSORTMENT OF FRESH FRUIT